Freshly baked bread with herb butter and aioli
Thinly sliced beef mouse with Grana Padano, seed mix and truffle mayonnaise
Thinly sliced tuna with cucumber, spring onion and wasabi cream
Bonbon of pastrami with mango chutney and red pepper
Grilled bread with mozzarella, tomato salsa, Romaine lettuce and balsamic syrup
Soup of Pomodori tomatoes with basil oil
Changing seasonal soup
Stir-fried beef tenderloin tips with sticky Korean BBQ sauce, basmati rice and spring onion
Puff pastry tart with creamy filling of cauliflower and Remeker cheese
Roasted corn chicken thigh with tarragon sauce
Fried red bar fillet with herb crust, tomato salsa and hollandaise sauce
Roasted chicken wings and spare ribs topped with BBQ sauce and corn on the cob
Crispy fried schnitzel with choice of: Stroganoff sauce, mushroom sauce or fried bacon & onion
100% Beef burger on a demi-brioche bun with Old Amsterdam, crispy cheddar onion chips, avocado and tomato salsa
Marinated chicken thigh with Balinese satay sauce, cassava, crispy topping and atjar
Cod kibble with grilled lemon and ravigotte sauce
Vegan fish burger on a seaweed bun with avocado, tomato salsa and lettuce
Tagliatelle with Bolognese sauce, Grana Padano and arugula
Meat, fish or vegetarian dish from the chef!
With mayonnaise
Salad with ingredients of the season
Fresh fruit with blackberry foam, sorbet ice cream and punch
Vanilla panna cotta with poached apple, raspberry sorbet and Champagnesabyon
Vanilla ice cream on chocolate crumble, dark chocolate sauce, chocolate splash cup and whipped cream
Bonbons, red velvet cake, chocolate beans, brownie and chatterbox
Soft French white crusted cheese with lukewarm pear, honey and crusty tart bread
Please wait
Results are being updated.